Travel Guides
Vietnamese Spring Rolls (Nem Ran & Cha Gio): What to Know Before You Try Them
Vietnamese spring rolls—known as Nem ran in the north and Cha Gio in the south—are a widely available fried snack made from rice paper and a savory filling. This guide explains key ingredients, regional differences, how they are prepared and eaten, and where to look for good versions across Vietnam.
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