Travel Guides
Exploring Banh Khot: Southern Vietnam's Savory Mini Pancakes
Banh Khot, a distinctive savory mini pancake from Southern Vietnam, offers a delightful culinary experience. Known for its crispy texture and flavorful toppings, this dish is a popular street food. This guide explores its origins, provides a detailed recipe for home preparation, and recommends places to try it in Ho Chi Minh City.
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Travel Guides
Banh Nam in Hue: How the Flat Rice Dumpling Is Made and Served
Banh Nam is a traditional rice dumpling from Hue made with a rice-flour batter and filled most commonly with shrimp and pork. Wrapped in banana leaf and steamed, it’s usually enjoyed hot with fish sauce and has a vegetarian mung-bean variant eaten on certain lunar calendar days.
Read more – Banh Nam in Hue: How the Flat Rice Dumpling Is Made and Served
